Vermicelli, carrots, bamboo shoots and mushroom, wrapped then deep fried, served with sweet chilli sauce.
Curry Puffs (4 pcs)
Onions, potatoes and carrots with curry powder wrapped in pastry and deep-fried.
Money Bags (4 pcs)
Created in Thai Royal Palace kitchens, these Money bags are a lovely contrast between the crispy fried pastry and the soft filling of chicken minced, prawns, chestnuts and corn served with sweet chilli sauce.
Chicken Satay (4 pcs)
Tender brochettes of grilled chicken marinated in 12 different spices, served with peanut sauce.
Golden Chicken Wings (6 pcs)
Chicken wings marinated in Thai herbs topped with special home-made sauce, sprinkled with sesame seeds and shallots.
Mixed Entrée (4 pcs)
A selection of our all time favourite starters, Spring roll, Curry Puff, Money Bag and Chicken Satay served with sweet chilli sauce
Sour Prawn Soup (Tom Yum Goong)
Famous Thai spicy soup cooked with king prawns, mushrooms, coriander and lemongrass.
Roasted Duck Salad in Homemade Spicy Sauce
A mild salad with chopped Boneless Roasted Duck in Thai salad dressing together with slices of onion, tomatoes and Thai herbs.
Chicken Salad (Larb)
Minced chicken cooked in Thai Salad dressing with toasted ground rice
A mild salad with grilled beef finely sliced in Thai Salad dressing together with cucumber and tomatoes.
Fine slices of meat or tofu with Thai green curry paste, coconut milk, peas, basil, bamboo shoots and mixed vegetables.
Meat or tofu in Thai red curry paste, coconut milk, peas, bamboo shoots, mixed vegetables and fresh basil
Meat or tofu with Thai curry paste in coconut milk, lime leaves and vegetables topped with crushed peanuts.
Choo Chee Prawns (Medium)
Fresh prawns cooked with Thai curry paste, coconut cream, vegetables and topped with coriander.
Masman Beef Curry (Very Mild)
A rich aromatic Thai beef curry cooked with coconut milk, potatoes and onion.
Cashew Nuts Stir-Fry
Stir-fried with vegetables, cashew nuts with a special home-made sauce.
Tasty Stir-Fry with Oyster Sauce
A tasty Thai stir-fried with mushrooms, capsicum, onion, Chinese broccoli and mixed vegetables with oyster sauce.
Chilli Jam Stir-Fry
Stir-fried with mixed vegetables with mild chilli jam.
Fresh Chill Stir-Fry
Stir-fried with mixed vegetables and fresh chilli
Hot Basil Stir-Fry
Stir-fried cooked with mixed vegetables, basil leaves with fresh chilli and chilli jam
NOODLES & FRIED RICE
World famous special Thai rice noodles stir-fried with egg, bean sprout and our special sauce, served with a wedge of lemon and crushed peanuts.
Pad See Eew
Pan fried flat rice noodles with bean sprouts, Chinese broccoli and sweet sauce.
Pad Kee Mao (Spicy Noodles)
Pan fried noodles with homemade chilli basil sauce, egg, chilli jam and seasonal vegetables.
Hokkien Noodles Stir Fried
A tasty stir-fried hokkien noodles with mushrooms, capsicum, shallots and mixed vegetables with oyster sauce.
Classic Fried Rice
Thai fried rice with shrimp paste, onion, tomato, peas, shallots and egg
A popular coconut curry soup with hokkien noddles, bean sprouts, bok-choy on Thai Concept original recipe